Ahar Foundation

Animal Husbandry

Animal husbandry refers to livestock raising and selective breeding. It is the management and care of animals in which the genetic qualities and behavior of animals are further developed for profit. A large number of farmers depend upon animal husbandry for their livelihood.
Animals provide us with a variety of food products which have high nutritional values. Therefore, they require a lot of care and attention.
Animals are bred commercially in order to meet the high demand for food. Dairy products from animals like cows, buffaloes, goats, are rich sources of protein. These animals are called milch animals as they provide us with milk.
Another set of animals that provide nutrient-rich food are hen, ducks, goose, etc. They provide us with eggs, which again are rich sources of protein.
Animals like chicken, duck, ox, goat, pigs, etc. are bred for meat. Other than these domestic animals we have other sources of nutrients as well, they are marine animals. The seafood we eat has very high nutrient values. They are sources of a variety of nutrients like fat, proteins, vitamins and minerals.
The care, breeding, management, etc of animals are particularly monitored under the department of animal husbandry. Animal husbandry is a large scale business. The animals are bred, cared, reared and sheltered in a farm or region, which are specially built for them. Animal husbandry involves poultry, milk-farms, apiculture (bee agriculture), aquaculture, etc.

1. Dairy Farming

Dairy farming is the agricultural technique concerned with the long term production of milk, which is then processed to obtain dairy products such as curd, cheese, yoghurt, butter, cream, etc. It involves the management of dairy animals such as cows, buffaloes, sheep, goat, etc.

2. Poultry Farming

Poultry farming is concerned with raising and breeding of birds for commercial purposes. Birds like ducks, chickens, geese, pigeons, turkeys, etc. are domesticated for eggs and meat.

It is very important to take care of the animals and maintain them in a disease-free environment to obtain healthy food from them. The eggs and meat are a rich source of protein.

3. Fish Farming

Fish farming is the process of raising fish in closed tanks or ponds for commercial purposes. There is an increasing demand for fish and fish protein. Fish species such as salmon, catfish, cod, and tilapia are raised in fish farms.

4. Bee Farming

Bee farming or apiculture is the practice of maintaining bee colonies by humans in man-made hives. Honey bees are reared on a large scale. The bees are domesticated for honey, wax, and to pollinate flowers. They are also used by other beekeepers for the same purposes. The place where bees are kept is known as an apiary or a bee yard.